Robert S. Parmer, Quality Assurance Manager
Robert S. Parmer, quality assurance manager, has been with Xanterra Parks & Resorts for five years and has been instrumental in developing Xanterra’s field training programs and implementing quality standards at all Xanterra locations.
Parmer has held general manager, director of operations, director of food & beverage, and banquet manager positions with diverse properties ranging from the historic Grove Park Inn in Asheville, North Carolina to the Antlers Adam’s Mark in Colorado Springs, Colorado. Parmer’s career includes 14 years in increasingly responsible positions with Hyatt Hotels & Resorts.
Parmer holds a bachelor’s of science degree in administration of justice from the University of North Carolina in Chapel Hill.
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